Asian Coleslaw

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Asian Coleslaw
Sweet, savory and yummy...this easy recipe combines fresh veggies with a citrus, peanut butter and ginger dressing.
Prep Time 20 minutes
Servings
people
Prep Time 20 minutes
Servings
people
Instructions
  1. Place cabbage in large, decorative serving bowl.
  2. Top with all other ingredients to make a pretty layered look.
  3. Toss with 3/4 bottle of dressing right before serving. Taste and add more if needed.
  4. Use any veggie you have in your fridge...broccoli, cauliflower, carrots, etc. Add uncooked Ramen noodles for an added crunch
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