Buffalo Mozzarella "Dressed" Up

Fresh tomatoes, mozzarella and basil paired with our creamy combo of ranch, thousand island and blue cheese. Kicked up with a touch of basalmic vinegar!

Prep Time: 15 minutes

Serves 4 people

INGREDIENTS

  • 1 large ripe tomato

  • 1 block buffalo mozzarella

  • 1 bunch basil leaves

  • 2 tbsp basalmic vinegar

  • 1 bottle It Takes Three to Tango

INSTRUCTIONS

  1. Place one thick slice of tomato on a colorful, decorative plate and top with one slice buffalo mozzarella.

  2. Spoon two tablespoons It Takes Three to Tango dressing over tomato and cheese, topping that with a vinegar drizzle.

  3. Top everything with a couple of tender basil leaves.

  4. Make as many layers as you have tomato and cheese.

  5. You can stack vertically or horizontally to make for a fabulous presentation.

Kissie Stroup