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people
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Ingredients
- 8 boneless chicken breasts
- 1 cup apple cider vinegar
- 2 cups sweet pickles chopped and drained
- 8 ribs celery chopped
- 1/3 cup onion flakes
- 1 1/2 cups mayonnaise
- 1/2 tsp salt
- 1 package tortillas
- shredded lettuce
- 1/2 bottle Far East Flair dressing
Ingredients
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Instructions
- Cook chicken breasts in vinegar until done. Chop and cool.
- Add chicken to chopped celery, pickles, onion flakes, salt, dressing and mayo. Mix well.
- Spoon mixture into tortilla and top with lettuce. Secure with toothpick.
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